30 Genuine Christmas Pasta Recipes. – The Pasta Challenge


Christmas in Italy
Historically, Italians don’t have a ‘Christmas menu’ that’s fashionable all through the nation like roast turkey within the UK. Nonetheless, nearly all of Italians eat seafood or meatless dishes (together with pasta) on Christmas Eve. It is because it’s a spiritual day of abstinence from meat.
Immediately, seafood is kind of costly. However, prior to now, it was extra reasonably priced, and meat was consumed on particular events and even then, largely by those that may afford it. Abstaining from meat was subsequently thought-about extra of a sacrifice.

Aside from Christmas Eve, meat dishes are loved by most Italian households on Christmas day and New Yr’s Eve/Day. The recipes differ from area to area however are sometimes extra elegant and connoisseur or labour intensive and elaborate than for regular on a regular basis meals. You might be unlikely to search out spaghetti with tomato sauce on an Italian Christmas desk!
Beneath is a collection of particular pasta and gnocchi recipes that may make a scrumptious addition to any Christmas or vacation meal. Right here in Italy, we eat pasta as a primary course or primo earlier than the primary course. Alternatively, a few of these recipes make very nice aspect dishes if that’s what you favor.
Click on on the recipe title for directions and extra data.
Simple connoisseur Christmas pasta recipes.
Drunken Spaghetti Pink Wine Pasta

This crimson wine pasta is ideal for festive events like Christmas or Valentine’s Day. The spaghetti is simmered in crimson wine, giving it a wealthy plum hue.
Many of the alcohol cooks off throughout preparation, leaving the pasta with a delicate, candy wine taste that is each distinctive and pleasant.
Gorgonzola Pasta with Olives

In Italy, this dish is called pasta alla cenere. Made with gorgonzola and olives, this creamy pasta gives a connoisseur expertise with simply three foremost components.
Although it may be ready in below half-hour, its wealthy flavors make it good for a festive Christmas dinner. It enhances foremost programs like hen, pork, or beef, making it a flexible alternative for the vacation desk.
Pasta with truffles and mascarpone cream

This beautiful Italian pasta boasts the posh of truffles and creamy mascarpone. With solely 4 extra components past the pasta, you’ll be able to whip up this 5-star dish in simply half-hour.
That is an impeccable alternative for festive celebrations like Christmas, making any vacation gathering really feel much more particular.
Farfalle pasta with smoked salmon and zucchini

Indulge within the flavors of up to date Italian delicacies with this farfalle pasta, paired with smoked salmon and zucchini.
This dish takes on an fragrant twist with a touch of contemporary ginger and orange zest. It is simple to make but elegant sufficient to function a Christmas pasta!
Pasta with Calamari and Tomatoes

This easy-to-make seafood pasta dish with calamari and tomatoes is a testomony to the magic of minimalist components.
Regardless of its wealthy flavors, it is prepared in simply 40 minutes, making it a wonderful alternative for a festive but time-crunched vacation dinner.
Spaghetti with smoked trout carbonara

Impressed by a carbonara recipe from a Michelin-star restaurant on Lake Garda in Veneto, this spaghetti dish with smoked trout gives a connoisseur expertise. Its preparation is fairly simple and takes solely half-hour
An ideal showstopper for festive events, making certain your Christmas meal leaves an impression.
Home made pasta recipes for Christmas.
Pansotti Pasta with Walnut Sauce

Delve into the traditions of Northwest Italy with this pansotti pasta adorned with a wealthy walnut sauce. Just like cappelletti or tortellini, pansotti (or pansoti) is stuffed ravioli-like pasta full of ricotta and quite a lot of herbs and greens.
It is a scrumptious and simple to make vegetarian pasta recipe that’s fashionable on Sundays and spiritual days of abstinence from meat equivalent to Christmas Eve and significantly throughout Lent.
Cheese Agnolotti Del Plin Pasta

This fabulous do-it-yourself agnolotti del plin or ravioli del plin is full of cheese fondue and served in a standard butter and sage sauce. It is a pleasant Christmas pasta recipe that’s certain to impress.
We stuffed ours with a cheese fondue, however this recipe might be simply tailored. You should utilize different fillings, together with with meats and greens.
Home made Fagottini Pasta 2 Methods

Fagottini pasta, additionally identified in some areas as sacchetti or saccottini, is a surprising sort of Italian tortellini that provides a contact of magnificence to any meal. Constituted of contemporary egg pasta, this dish stands out with its distinctive form and number of fillings.
Right here, you’ll discover two conventional strategies to fill and serve your personal do-it-yourself fagottini, with 4 cheeses or with meat and spinach.
Baked Smoked Salmon Pasta Rosettes

These beautiful baked smoked salmon pasta rosettes are impressed by a standard pasta bake from the area of Emilia-Romagna.
Using lasagne sheets, this recipe uniquely combines components like stracchino cheese, smoked salmon, parsley, silky béchamel, and a beneficiant dusting of grated Parmigiano. It is an ideal Christmas pasta as you’ll be able to serve it as an appetizer, starter or foremost course.
Home made Corzetti Pasta with Marjoram and Pine Nuts

Originating from Liguria, the do-it-yourself corzetti pasta mixed with marjoram and pine nuts is each elegant and mouthwateringly scrumptious. It is a 5-star dish made with only a few easy components.
Home made Baked Fish Ravioli

Contemporary seafood and do-it-yourself pasta are a match made in foodie heaven! If you’re a fish and seafood lover, this baked fish ravioli from Liguria in Northern Italy is a must-try!
The wealthy flavors and exquisite presentation make this an impressive alternative for particular events, together with Christmas and New Yr celebrations.
Extra elaborate dried pasta Christmas recipes.
Sardinian lorighittas pasta with shrimp and scampi

This Sardinian lorighittas pasta, mixed with shrimp and scampi, gives a eating expertise corresponding to advantageous Mediterranean eating places.
This dish is quite particular as a result of Sardinia is the one a part of Italy the place you’ll be able to have it made for you! After all, you should utilize different pasta as an alternative.
Bigoli with Duck Ragu

Bigoli with duck ragu is a well-liked dish in Veneto, Italy. Usually discovered gracing the tables throughout festive events, this flavorful dish gives a style of genuine Italian delicacies.
With its wealthy textures and deep flavors, it is certain to be a centerpiece at your Christmas desk.
Tuscan wild boar ragu with pappardelle pasta

Direct from the guts of Tuscany comes this wealthy wild boar ragu, a truely particular Christmas pasta. Whereas this dish holds its roots in Tuscany, it enjoys recognition throughout a number of Italian areas, together with Veneto.
Dwelling in Veneto we really usually see wild boar close to our home. However, in fact, we do not hunt them! Nonetheless, it is a dish I usually serve throughout the Christmas/New Yr vacation season.
Braised Oxtail Ragu Recipe

A dish with a legacy that stretches again centuries, this Italian braised oxtail ragu recipe is a signature of Roman delicacies.
The oxtail is simmered slowly in a luscious tomato sauce till it reaches a stage of tenderness the place it merely falls off the bones. Certain to be a success along with your vacation company.
Tagliolini alla Langarola with Sausage and Rooster Liver

Tagliolini alla Langarola is a wealthy and hearty sausage pasta dish typical of the gorgeous Langhe space within the Piemonte (Piedmont) area in North West Italy.
The title ‘langarola’ comes from the phrase ‘Langa’, which is the native title for the world. Acknowledged as a UNESCO World Heritage web site, this space is famed not only for its pasta but additionally its white truffles, famend Barolo wines, and hazelnuts.
This heat and fulfilling pasta dish is a wonderful alternative for these particularly chilly Christmas days.
Genuine Italian Braciole Recipe with Orecchiette

This wealthy and attractive beef braciole with orecchiette pasta is an genuine Italian recipe from Bari within the Southern Italian area of Puglia (Apulia). Recognized regionally as orecchiette alla barese or braciole alla barese, this dish is usually termed a ‘Sunday sauce’.
The meat rolls are cooked till extremely tender and the sauce is infused with the flavors of the meat and the filling, making a flavorful and distinctive tomato sauce.
Gnocchi recipes for Christmas
Italian potato gnocchi (gnocchi della Val Varaita)

Rising from the Alpine valleys of Piemonte (Piedmont), this conventional potato and cheese gnocchi, referred to regionally as gnocchi della Val Varaita or ravioles de Melle, are heaven on a plate!
They’re served in a creamy cheese sauce and dressed with browned butter and are a must-try for cheese lovers!
Home made Spinach Gnocchi with Ricotta

Originating from Alessandria in Piemonte (Piedmont), this pleasant spinach and ricotta gnocchi, generally known as ‘rabatòn’ within the native dialect, is a real Italian delicacy.
Constituted of a mix of spinach, Swiss chard, and ricotta, these dumplings provide each richness and lightness. Historically baked with butter and sage, they stand out as an beautiful alternative for festive gatherings and particular events.
Gnocchi alla Sorrentina

Gnocchi alla Sorrentina is a basic dish from Campania, Italy that’s often made with potato gnocchi.
It is oven-baked with the basic Italian components of tomatoes, mozzarella and basil. It is a easy and pleasant recipe which is nice for kids and adults alike.
Gnocchi with Gorgonzola

Gnocchi with gorgonzola is a cherished custom in Northern Italy, particularly when it includes potato gnocchi. This dish is full of taste and has a bunch of scrumptious elective add-ons like walnuts, figs, speck or make it with all three.
Gnocchi alla Romana

Originating from Rome, Gnocchi alla Romana is a basic semolina-based dish. These gnocchi are completely divine and a must-try when you’ve got by no means had them!
Make them in a single huge dish for all of the household to tuck into or serve them in particular person parts for a chic starter or aspect dish.
These straightforward to make semolina delights are a success with each youngsters and adults, making them excellent for the Christmas desk.
Creamy Mushroom Gnocchi with Stracchino

This creamy mushroom gnocchi with stracchino is wealthy and full of taste. Whether or not you are utilizing do-it-yourself or store-bought potato gnocchi, the mix with a creamy porcini and button mushroom sauce is a culinary delight.
Italian household favourite Christmas pasta.
Lasagne al forno with bolognese ragu

Some of the well-known Italian baked pasta recipes, lasagne al forno with Bolognese sauce, is a testomony to Italy’s wealthy culinary heritage.
It is a scrumptious basic that so many love and it is wonderful for batch cooking for an enormous Christmas dinner. In reality, it is a fashionable Christmas pasta recipe in lots of Italian properties.
Calabrian baked pasta (Pasta Mbruscinata)

Calabrian baked pasta, identified regionally as pasta ‘mbruscinata or pasta chijna, is a beloved dish from the southern area of Calabria in Italy.
This dish boasts a hearty mixture of pasta and meatballs which might be baked to perfection. An important Christmas pasta in case you are feeding a crowd.
Baked conchiglioni pasta shells with spinach and ricotta

Expertise the pleasant flavors of a basic Italian pasta bake these baked conchiglioni pasta shells full of a creamy mix of spinach and ricotta.
A favourite for festive events and Sunday lunches in Italy, these giant pasta shells not solely make a wealthy Christmas pasta recipe however will likely be cherished by all.
Baked Pasta Roses

This baked pasta roses recipe from Emilia-Romagna is without doubt one of the greatest methods to make use of do-it-yourself, contemporary or dried lasagne pasta sheets. Also referred to as pasta rosettes this stunning dish is simple to make and but critically scrumptious.
I am certain your loved ones will like it as a lot as mine! Good for Christmas, Sunday lunch, Mom’s Day and Easter.
Candy Pasta recipes for Christmas.
Prune and Fig Cjarsons di Pontebba

Additionally generally referred to as agnolotti di Pontebba, these prune and fig cjarsons (cjalsons) are a standard candy ravioli from the city of Pontebba in Friuli Venezia Giulia, close to the border with Austria.
That is one in all many sorts of cjarsons typical on this a part of Italy, significantly the Alpine mountain space of Carnia in Friuli.
Chocolate and walnut candy pasta recipe

This chocolate and walnut candy pasta recipe from Umbria in Central Italy is a singular dessert that’s really easy to make. This pasta cake is a standard dessert for Christmas Eve and Halloween. It is also nice for whenever you need to shock your company with one thing new and artistic.
Let me know what you suppose.
Should you make any of those Italian Christmas pasta recipes, I’d love to listen to how they end up and in the event you favored them. Please go away a remark right here on the weblog or on The Pasta Project Facebook page.
Trying ahead to listening to from you!
Buon appetito and Merry Christmas from Italy!
Reader Interactions