Benihana fried rice is so tasty. In case you have been to Benihana, you shouldn’t skip the hibachi fried rice they serve. To me, it’s the greatest menu merchandise of all. Wish to know the true secret to this? It’s the Benihana garlic butter.
With just a few easy substances, you may make the Benihana fried rice recipe at house. Fortunately there are not any unique substances on this recipe. You will discover every thing you want at house. Better of all you may flip into your individual Teppanyaki chef with this simple recipe.
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Japanese Hibachi Fried Rice
Benihana has scrumptious fried rice and you will get it ready with rooster if you need it was a primary meal. It’s as much as you. The truth is, it’s one in every of my favourite menu gadgets at Benihana. This rice is irresistible.
You’ll be able to take pleasure in this particular dish at house. It’s simple to recreate this dish in your kitchen. Nothing tastes pretty much as good as freshly ready meals.
What Makes Benihana Fried Rice the Finest Fried Rice?
Bizarre fried rice is deceptively tough to make. Cooking it at house often ends in overly salty clumps of soggy rice. Nonetheless, hibachi fried rice from Benihana seems completely gentle with an amazingly wealthy, garlicky taste that’s like no different fried rice.
Why This Is the Recipe You Should Attempt for Selfmade Hibachi Fried Rice
No teppanyaki grill is important to make this Benihana recipe. Since you cook dinner the greens within the dish individually from the rice, you may make this model of hibachi rice in common pans at house with out sacrificing any taste.
Benihana Fried Rice Recipe Components
To make hibachi fried rice, you’ll want:
- White rice
- Sesame seeds
- Garlic butter
- Vegetable oil – canola oil is most well-liked.
- Soy sauce
To make the garlic butter, combine half a stick of butter, one bulb of roasted garlic (or a teaspoon of garlic powder), and a half tablespoon of soy sauce.
How To Make Benihana Fried Rice
To make fried rice like they do at Benihana:
- Prepare dinner the rice, ideally the day earlier than you make the fried rice. Fluff the rice and unfold it on a baking tray to chill at room temperature. Retailer within the fridge in a lined container till you want it.
- Preheat the oven to 350 levels.
- Toast the sesame seeds within the oven till gentle brown and aromatic, about 10 minutes. If doubtful, take them out. Sesame seeds can burn rapidly.
- In a big frying pan or wok over medium-high warmth, soften the unflavored butter.
- When the butter stops foaming, add the carrots and cook dinner for a minute. Then add the onions and cook dinner till they’re clear.
- Toss the scallions with the opposite greens and warmth by.
- Unfold the cooked greens on a plate to permit them to chill.
- Warmth a clear, giant pan with a heavy backside over medium warmth.
- Add vegetable oil to the new pan and cook dinner the eggs till they’re set however nonetheless shiny.
- Dump within the cooked, chilly rice. Combine properly.
- Add the garlic butter and the cooked greens to the pan.
- Stir to mix. When all of the substances are sizzling, switch to a serving platter.
Add-ins for Benihana Fried Rice
Be happy so as to add protein to the dish. Beef, rooster, and shrimp are nice, however it’s also possible to use tofu to maintain the dish vegetarian.
For this recipe, it’s essential cook dinner the protein individually. Add the protein while you return the cooked veggies to the pan in step 11. It doesn’t matter what you add in, I do know you’ll discover this the proper copycat recipe.
Serving Options for Benihana Rice
Hibachi fried rice is a superb aspect dish for any Asian-inspired meal with out further protein. Attempt pairing it with Candy and Bitter Hen or Spicy Asian Hen Wings. With protein, this recipe makes a light-weight meal by itself.
Benihana Rice Recipe FAQ
What Is the Distinction Between Fried Rice and Hibachi Fried Rice?
In addition to the truth that Benihana cooks cook dinner the restaurant’s fried rice on a teppanyaki grill and never in a wok, there are different variations.
Components-wise, the Benihana Fried Rice recipe makes use of a whole lot of garlic butter, one of many largest secrets and techniques to the dish’s distinctive taste.
As well as, for the reason that teppanyaki grill doesn’t get as sizzling as a wok, the dish doesn’t have wok inheritor, or the “breathe of the wok,” that barely charred taste that comes from cooking on very excessive warmth.
What Sort of Cooking Oil Do They Use at Benihana?
At Benihana, they use safflower oil. Safflower oil has no style and a really excessive smoke level, a super mixture for cooking fried rice.
What Kind of Rice Do They Use on a Hibachi?
You should use any long-grain rice, however basmati rice is a favourite. Identical to some other fried rice recipe, it’s best to use day-old rice.
In the event you don’t have time to cook dinner the rice the day earlier than, you may make it an hour or two earlier than cooking the fried rice. As soon as cooked, unfold the rice out on a rimmed baking tray, and put it within the fridge till chilled. To forestall clumping, use your fingers to separate the grains of rice as a lot as attainable earlier than chilling.
How To Retailer Leftover Fried Rice
You’ll be able to retailer additional fried rice within the fridge for as much as 5 days. Let it cool and put it in a container with a canopy.
You’ll be able to freeze fried rice for as much as three months within the freezer. Unfold out the room temperature rise on a baking tray. Stick it within the freezer for about two hours or till frozen. Switch to a freezer-safe container.
To reheat the Benihana Fried Rice straight from the fridge or the freezer:
- The simplest methodology is utilizing the microwave. Prepare dinner on HIGH for 3 minutes and stir it. Warmth in one-minute increments till the rice is sizzling sufficient for you.
- You may as well reheat fried rice in a pan over medium warmth. Add just a little oil to the new pan and pour within the rice. Use a spatula to stir. Prepare dinner till sizzling and serve.
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Ensure to check out extra of my aspect dishes at eating places and the very best copycat recipes.
Benihana Fried Rice
Do not stay close to a Benihana? Don’t fret, you may make a copycat recipe for Benihana Fried Rice.
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- 1 cup white rice
- 2 cups water
- 3 tablespoons sesame seeds
- 5 tablespoons butter
- 1 cup chopped onion
- 1 cup chopped carrots
- 2/3 cup chopped scallions (inexperienced onions)
- 3 tablespoons garlic butter
- 5 eggs overwhelmed
- 5 tablespoons soy sauce
- salt and pepper to style
Preheat the oven to 350 levels F.
Prepare dinner the rice within the water in accordance with bundle instructions. For greatest outcomes, unfold the cooked rice in a shallow steel pan and stick it within the freezer to chill rapidly. Don’t let it freeze, although. In the event you don’t have time to relax the rice, simply unfold it out so it cools utterly.
Whereas the rice is cooking and cooling, unfold the sesame seeds in a shallow baking pan. Bake till golden brown, 10 to fifteen minutes, shaking pan sometimes for even colour. Take away from the oven.
Soften the butter in a big skillet. Add the onions, carrots, and scallions. Prepare dinner, stirring infrequently, till the onions are translucent. Take away from the warmth and put aside. Warmth one other giant skillet or a wok when you’ve got one. Add a splash of oil and swirl it round. Pour the eggs into the new skillet. Prepare dinner as you’ll scrambled eggs. When the eggs are barely accomplished, add the greens, rice, 2 tablespoons of the garlic butter (you may add extra if desired) and sesame seeds and sprinkle with the soy sauce. Stir-fry till every thing is combined and sizzling. Season with salt and pepper to style.
Energy: 530kcal | Carbohydrates: 48g | Protein: 14g | Fats: 31g | Saturated Fats: 16g | Ldl cholesterol: 264mg | Sodium: 1570mg | Potassium: 411mg | Fiber: 3g | Sugar: 4g | Vitamin A: 6510IU | Vitamin C: 8mg | Calcium: 149mg | Iron: 3.2mg