Cream Cheese Banana Bread with Crumb Topping

Cream Cheese Banana Bread with Crumb Topping is simple home made bread good for breakfast or snack, but in addition a really satisfying dessert. This banana bread filled with cream cheese filling, chocolate chips, and pecans with irresistible cinnamon streusel is extra like scrumptious banana espresso cake, simply baked in a loaf pan.

If you would like only a easy model of home made banana bread, then should examine my Chocolate Chip Banana Bread recipe, too. For that recipe you don’t even want a mixer.

Couple of slices of Cream Cheese Banana Bread with banana and pecan decoration.

Banana Bread with Cream Cheese Filling

This moist banana bread with chocolate chips and pecans could be very tasty, however cream cheese filling takes it to the subsequent stage for certain.  

Nevertheless, I really like the combo of candy banana flavour and tangy cream cheese. In the event you prefer it as effectively, then examine my Banana Bread Cheesecake and Banana Cream Cheese Muffins.

This banana bread stuffed with cream cheese filling, chocolate chips, and pecans with irresistible cinnamon streusel is more like delicious banana coffee cake, just baked in a loaf pan.

What You’ll Want For This Bread Recipe?

The checklist of substances appears intimidating at first look, however which might be all easy substances. These are all primary substances and are repeated a number of instances in every a part of the recipe.

  • You have to:
  • All-purpose flour- for the banana bread half, however for the filling and topping as effectively
  • Granulated sugar and brown sugar, and a powdered sugar, too if you wish to add the glaze to your bread
  • Eggs-for stability, and tender texture as effectively.
  • Baking soda, baking powder and salt
  • Dairy- butter, bitter cream, cream cheese, and milk for the glaze
  • Vanilla extract and cinnamon-for the flavour
  • Bananas- you’ll need 2 giant bananas for this recipe to make 1 cup mashed bananas
  • Pecans and chocolate chips are completely optionally available. In the event you don’t just like the crunch in your bread, simply skip these two. Additionally you may add greater than it mentioned within the recipe, it’s completely as much as your style.
This banana bread stuffed with cream cheese filling - slices on white paper.

Make Do-it-yourself Banana Bread?

To make pecan cinnamon streusel topping, in a bowl mix ½ cup all-purpose flour, 2 Tablespoons mild brown sugar, 2 Tablespoons sugar, 1 teaspoon floor cinnamon and a pair of Teaspoons chopped pecans, whisk with a fork. Subsequent, add 3 Tablespoons melted butter and whisk till all the pieces is evenly moistened and coarse crumbs are shaped. If the combination seems sandy, squeeze it together with your hand to make bigger clumps, then crumble together with your fingers right into a pea measurement crumbs. Put aside.

To make the banana bread batter, in a small bowl whisk collectively dry substances: all-purpose flour, baking soda, baking powder, salt and cinnamon, put aside.

Banana bread ingredients.

In a big mixing bowl mix softened butter, sugar and vanilla extract and blend for two minutes. Subsequent, add egg, egg white (reserve egg yolk for the cream cheese), mashed bananas and bitter cream and blend effectively.

Add flour combination and blend to mix. Scrape the underside with the spatula to ensure all the pieces is evenly integrated. Lastly add chopped pecans and chocolate chips and blend to mix. Put aside.

To make the cream cheese filling, in a medium bowl beat softened cream cheese, 3 Tablespoons sugar, vanilla extract and a pair of Tablespoons flour and egg yolk. Put aside.

Cream cheese ingredients.

To assemble the bread, line the underside and sides with parchment paper. Depart giant overhang of paper on the perimeters so you may simply carry the bread from the pan later.

Unfold about half of the banana bread batter in ready pan and easy the highest. Spoon cream cheese combination on prime however don’t go all the best way to the sides. Spoon remaining banana bread batter over the cream cheese. Gently easy utilizing the again of the spoon. Sprinkle with streusel crumbs and bake for about 55-65 minutes at 350 F, till the middle has set. If it begins browning an excessive amount of tent the highest with aluminium foil.

Streustel topping ingredients.

To make the glaze, whisk powdered sugar with vanilla extract and milk. Begin with 1 tablespoon of milk and add a teaspoon on the time till get desired consistency. Drizzle over cooled bread.

Get pleasure from!

Four steps of baking banana bread.

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Cream Cheese Banana Bread with Crumb Topping


Description

Cream Cheese Banana Bread with Crumb Topping is simple home made bread good for breakfast or snack, but in addition a really satisfying dessert.


Components

Cinnamon Streusel Topping:

  • 1/2 cup all-purpose flour
  • 2 Tablespoons mild brown sugar
  • 2 Tablespoons sugar
  • 1 teaspoon floor cinnamon
  • 3 Tablespoons melted butter
  • 2 Teaspoons chopped pecans (optionally available)

Banana Bread Batter:

  • 1 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 teaspoon floor cinnamon
  • 1/3 cup unsalted butter-room temperature
  • 1 cup sugar
  • 1 egg
  • 1 egg white
  • 1 cup mashed bananas (2 bananas)
  • 1 teaspoon vanilla extract
  • 1/2 cup bitter cream
  • 1/4 cup miniature chocolate chips
  • 1/4 cup chopped pecans

Cream Cheese Filling:

  • 6 oz. cream cheese-room temperature
  • 3 Tablespoons sugar
  • 2 Tablespoons all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 1 egg yolk

Vanilla Glaze:

  • 2/3 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 45 teaspoons milk (or extra if wanted)

 


Directions

To Make the Streusel Topping:

  1. In a bowl mix ½ cup all-purpose flour, 2 Tablespoons mild brown sugar, 2 Tablespoons sugar, 1 teaspoon floor cinnamon and a pair of Teaspoons chopped pecans, whisk with a fork. Add 3 Tablespoons melted butter and whisk till all the pieces is evenly moistened and coarse crumbs are shaped. If the combination seems sandy, squeeze it together with your hand to make bigger clumps, then crumble together with your fingers right into a pea measurement crumbs. Put aside.

To Make the Banana Bread Batter:

  1. Preheat the oven to 350 F, grease 9 x 5 inch loaf pan with baking spray. Line the underside and sides with parchment paper. Depart giant overhang of paper on the perimeters so you may simply carry the bread from the pan later.
  2. In a small bowl whisk collectively all-purpose flour, baking soda, baking powder, salt and cinnamon, put aside.
  3. In a big mixing bowl mix softened butter, sugar and vanilla extract and blend for two minutes.
  4. Add egg, egg white, mashed bananas and bitter cream and blend effectively.
  5. Subsequent add flour combination and blend to mix. Scrape the underside with the spatula to ensure all the pieces is evenly integrated. Don’t over combine!
  6. Lastly add chopped pecans and chocolate chips and blend to mix. Put aside.

To Make the Cream Cheese Filling:

  1. In a medium bowl beat softened cream cheese, 3 Tablespoons sugar, vanilla extract and a pair of Tablespoons flour and egg yolk. Put aside.

Assembling the bread:

  1. Unfold about half of the banana bread batter in ready pan and easy the highest. Spoon cream cheese combination on prime however don’t go all the best way to the sides. Spoon remaining banana bread batter over the cream cheese. Gently easy utilizing the again of the spoon. Sprinkle with streusel crumbs and bake for about 55-65 minutes, till the middle has set. If it begins browning an excessive amount of tent the highest with aluminium foil.

To make the glaze:

  1. Whisk powdered sugar with vanilla extract and milk. Begin with 1 tablespoon of milk and add a teaspoon on the time till get desired consistency.
  2. Drizzle over cooled bread.

 

Cream Cheese Banana Bread with Crumb Topping