Easy methods to Bake Cheesecake in a Water Bathtub

Let’s discuss the right way to make a water tub for a cheesecake! They aren’t laborious to arrange and the additional step will provide you with a gorgeous, creamy cheesecake freed from cracks! Plus, I’ll share with you my tips for no leaks!

a full vanilla cheesecake with a slice cut and slightly removed

There’s little doubt that I’m an enormous fan of cheesecake. The sheer variety of cheesecake recipes on my website offers me away. I like the classics and I like distinctive twists. And with all of the cheesecake baking I’ve achieved over time, I’ve realized lots and my primary tip for fulfillment is a water tub. If you would like a gorgeous cheesecake freed from cracks, over-browned edges and a sunken center, it’s worthwhile to use a water tub.

What’s a Water Bathtub?

Cheesecake is mainly a custard-based dessert and subsequently must be handled in a different way. A water tub, also referred to as a bain marie, is our secret to the proper cheesecake. It produces steam that wafts all through the oven, serving to to make sure that the cheesecake cooks evenly and stays good and creamy. It additionally moderates the warmth on the edges of the pan in order that they edges don’t cook dinner a lot quicker than the middle.

Why Use a Water Bathtub?

The advantages of a water tub are lots. It offers you a cheesecake that:

  • Is freed from cracks.
  • Doesn’t over cook dinner or over brown on the sides.
  • Doesn’t sink within the center whereas cooking.
  • Stays tremendous easy and creamy.

Nonetheless, water baths can usually be complicated, leak and usually be a ache. So I’m excited to share my strategies with you at present as a result of they aren’t difficult, gained’t leak and it’s SO a lot better than not utilizing a water tub. You spend a lot time making a cheesecake – don’t skip this last step and find yourself with an underwhelming end result.

What You’ll Want

I’m going to share a couple of methods of organising a water tub. You could have choices! The primary requires the least quantity of apparatus, however is most probably to leak. The opposite two will maintain you leak-free and actually rely on choice. Right here’s what tools you’ll want.

  • Springform Pan: You’ll want a 9 inch springform pan for many recipes.
  • Giant Pan: “Giant” is somewhat obscure, however finally you want a pan bigger than the springform pan that the water will truly go in. It may be a big roasting pan or a big cake pan (I take advantage of a 12 inch cake pan).
  • Aluminum Foil: That is non-compulsory relying on the strategy you select. I like to recommend to lengthy, heavy duty foil.
  • Slow Cooker Bags: These are non-compulsory relying on the strategy you select, however might help stop your water tub from leaking.
  • Large Silicone Pan: That is additionally non-compulsory relying on the strategy you select, however it’s the simplest way and most probably to stop leaking. You must purchase the pan, however when you bake a variety of cheesecakes, it is going to completely be value it.
  • Sizzling Water: To fill your bigger pan.

Easy methods to Set Up A Water Bathtub

Organising the water tub is a couple of step course of. The wrapping of the pan occurs after you bake the crust and including the new water occurs simply earlier than you bake it.

  1. Make your crust: The very first thing it’s worthwhile to do for any cheesecake is correctly prep your pan and add your crust. I sometimes use a graham cracker crust or Oreo crust. I sometimes pre-bake my crust a bit.
  2. Prep your pan for the water tub: After you bake your crust, you may go forward and prep your pan for a water tub utilizing one of many 3 strategies beneath. After prepping the springform pan, place your springform pan into the bigger roasting pan or cake pan.
  3. Add cheesecake filling: Now you can also make your cheesecake filling and add it to the crust.
  4. Add sizzling water: Carry your pan near the oven so stop transferring a pan stuffed with water all over, then add the new water to the outer massive pan.
  5. Bake cheesecake: Place your cheesecake and it’s water tub within the oven and bake as directed.
  6. Cool Cheesecake: When your cheesecake has baked, you may take away it from the water tub, however go away it within the springform pan. You’ll be able to set the cheesecake on a cooling rack to chill to room temperature after which refrigerate it, or simply place it straight within the fridge to chill utterly. For those who don’t need any condensation forming on prime, let it cool to room temperature earlier than refrigerating it.

Three Water Bathtub Strategies

Methodology 1: Aluminum Foil

For this technique, you’ll use aluminum foil across the outdoors of your springform pan. I’d advocate two or three layers to attempt to stop leaking. You additionally don’t need to crinkle the foil an excessive amount of on the backside. It will probably trigger little cracks to kind within the foil, which might trigger leaking. Depart it a contact looser across the backside.

a cheesecake in a springform pan wrapped in aluminum foil for a water bath

Set your foil-wrapped pan in your bigger pan and fill the bigger pan with sizzling water that comes about half approach up the facet of the springform pan. The water can boil a contact throughout baking, so that you don’t need it to return up too excessive or the water might “bounce” over the foil. Lastly, bake your cheesecake in response to your recipe.

Methodology 2: Sluggish Cooker Baggage

I’ve been utilizing this technique for a very long time. It was my unique technique for a leak-proof water tub and I’ve been doing this for years. Sluggish cooker luggage can maintain as much as the warmth and gained’t kind little holes or cracks, like aluminum foil. For this technique, first wrap your springform pan within the sluggish cooker bag. The bag might be somewhat massive, so tie a knot with the surplus.

Wrap a layer of foil across the outdoors of the sluggish cooker bag, then place the pan within the bigger pan. Fill the bigger pan with sizzling water that comes about half approach up the facet of the springform pan, then bake your cheesecake.

Methodology 3: Silicone Pan

That is my most up-to-date technique. After getting a variety of questions on utilizing a silicone pan rather than the sluggish cooker bag and foil, I made a decision to attempt it. I completely fell in love with this technique! No want for wrapping and unwrapping, and no want to fret about leaking. One other plus is that the silicone pan is reusable so that you gained’t have to purchase foil and luggage time and again.

So for this technique, simply set your springform pan within the silicone pan. Place that into the bigger pan that may maintain the water, then add your sizzling water and bake. Simply needless to say the water ought to solely be about midway up the edges of the silicone pan. You don’t need it to return up too excessive. The water might boil a contact whereas baking and also you don’t need it to “bounce” over the edges of the silicone pan and get into your crust.

Evaluate: Cheesecake Baked With and With no Water Bathtub

I’ve instructed you what occurs once you bake a cheesecake and not using a water tub, and confirmed you the right way to set one up. Now let’s take a look at the ultimate end result with and and not using a water tub. Outcomes might fluctuate a bit between recipes (I used my Basic Vanilla Cheesecake), however that is typically what the distinction seems like.

Cheesecake Baked with Water Bathtub

Cheesecake Baked With out Water Bathtub

Can I Simply Put A Pan Of Water On The Rack Beneath?

I get this query quite a bit, so I examined it. Whereas your outcomes could fluctuate relying on the recipe, I discovered that the end result was form of within the center. It nonetheless browned somewhat greater than once you use a water tub and nonetheless fell a bit, which you’ll be able to see within the sides, however in any other case it did nicely. It didn’t fall within the middle and it didn’t crack. So when you’re actually averse to utilizing a water tub and don’t thoughts the slight imperfections, this will surely be an choice.

When do I NOT Want a Water Bathtub?

For those who’re utilizing a recipe that doesn’t name for one, then that must be high-quality. Mini cheesecakes additionally don’t require a water tub, nor do 9×13 cheesecakes. Their smaller and thinner dimension means they bake extra evenly with out having to make use of a water tub. And naturally a no-bake cheesecake doesn’t want one both.

Professional Suggestions For a Nice Cheesecake

Now that you know the way to do a cheesecake water tub, listed here are some superb cheesecake recipes to attempt:


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a cheesecake in a springform pan wrapped in slow cooker bag and aluminum foil for a water bath