Funfetti Cake | Life, Love and Sugar

This Funfetti cake is made up of three layers of moist, buttery vanilla cake filled with colourful rainbow sprinkles. It’s stuffed and frosted with a wealthy, vanilla buttercream and completed off with much more rainbow sprinkles. It virtually screams “Get together time!”.

A slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.

The Finest Funfetti Layer Cake

There’s one thing so nostalgic about Funfetti. It harkens again to numerous birthday events and celebrations. I can’t assist however smile each time I see it seem in a dessert. This cake isn’t any exception.

Funfetti layer cake is made up of three layers of buttery, fluffy vanilla cake dappled with rainbow sprinkles. The layers are stuffed and the cake is frosted with a wealthy vanilla buttercream that ties the entire thing collectively. The dessert is topped with a smattering of extra rainbow sprinkles making for a wonderfully candy, splendidly celebratory cake that may have you ever and yours grinning from ear to ear.

What Does Funfetti Style Like?

Funfetti cake tastes like a buttery vanilla cake that’s loaded with candy rainbow sprinkles. Whereas the sprinkles don’t add a lot in taste, they add shade that isn’t over-the-top. Easy and nostalgic, I affiliate the style with birthday pleasure.

Recipe Components

Here’s a record of what you will want to make this Funfetti layer cake. Be sure to scroll to the recipe card beneath for measurements.

Ingredients for Funfetti cake separated into bowls.

Funfetti Cake Layers

  • All-purpose flour – You need to be certain to not over or underneath measure your flour. An excessive amount of flour can dive you a dense and dry cake. I like to make use of a food scale to verify it’s correct. Be happy to make use of your favourite 1:1 gluten-free substitute as an alternative.
  • Baking powder
  • Baking soda – This cake makes use of each baking powder and baking soda for the perfect rise and texture. The baking soda provides an additional contact of lightness to the cake.
  • Salt – To carry out the flavors within the dessert.
  • Unsalted butter – The butter should be at room temperature. It is not going to cream correctly with the sugar if it isn’t.
  • Sugar
  • Vegetable oil – The addition of vegetable oil to this cake provides it a bit of further moisture.
  • Vanilla extract
  • Eggs – Be sure you use giant eggs which are at room temperature. They may combine into the batter extra simply.
  • Buttermilk – The buttermilk actually provides to the lightness of this cake, so I extremely advocate you keep on with that over one other milk. Be sure the buttermilk is at room temperature. It’ll incorporate into the batter extra simply.
  • Rainbow jimmies sprinkles – Jimmies are the perfect, for my part. I discover that different sprinkles are likely to bleed shade into the cake.

Vanilla Buttercream

  • Unsalted butter – The butter must be at room temperature. In any other case, it is not going to combine effectively with the opposite components, providing you with with a lumpy buttercream.
  • Powdered sugar – The powdered sugar provides quantity to the frosting and helps you get the suitable consistency.
  • Vanilla extract – For taste.
  • Heavy cream
  • Salt – It might sound counterintuitive so as to add salt to a candy deal with however belief me, it helps carry out the flavors within the frosting.
  • Sprinkles – I like rainbow sprinkles however you’ll be able to select any shade you’d like.
Closeup of a slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.

Easy methods to Make Funfetti Cake

A easy cake and a scrumptious buttercream is all it takes to make this colourful Funrfetti dessert. Right here’s a fast overview of methods to make it. Don’t overlook to scroll to the recipe card beneath for extra detailed directions.

Make the Cake Layers

  • Prep. Preheat oven to 350°F and line the underside of three 9-inch cake pans with parchment paper and grease the edges.
  • Mix the dry components. Whisk collectively the flour, baking powder, baking soda, and salt.
  • Cream collectively the butter and sugar on medium velocity till mild in shade and fluffy.
  • Add. Combine. Add. Combine. Add the vegetable oil and vanilla extract and beat till effectively mixed. Add the eggs one by one, mixing after every addition.
  • Mix the moist and dry components. Add half of the dry components to the batter and blend. Add the buttermilk and blend. Add the remaining dry components and blend. Fold within the sprinkles.
  • Bake. Divide the batter between the cake pans and bake for 25-Half-hour.
  • Cool for 2-3 minutes earlier than transferring to cooling racks to chill fully.

Make the Buttercream

  • Beat the butter till clean and creamy.
  • Combine in half of the powdered sugar.
  • Add the vanilla extract, 4-5 tablespoons of water or cream, and salt. Combine till clean.
  • Combine within the remaining powdered sugar.

Assemble the Cake

  • Fill. Place the primary cake on a serving plate and unfold 1 cup of frosting excessive of the cake. Repeat with the opposite 2 muffins.
  • Frost the skin of the cake with the remaining vanilla buttercream.
  • Add sprinkles to the edges and the highest fringe of the cake.
Funfetti cake on a serving platter with a slice taken out of it.

Ideas for Success

Get your notepads out, everybody. Right here come just a few easy suggestions and methods that may allow you to obtain the perfect Funfetti layer cake you’ll be able to think about.

  • Room temperature components. When making the cake, it is necessary that the butter, eggs, and buttermilk are all at room temperature. They may incorporate extra easily into the batter than they might in the event that they have been chilly. This helps decrease the chance of over mixing the batter.
  • Cream Absolutely. You need the butter and sugar to be totally creamed in order that air is integrated into the cake batter, serving to it rise and never find yourself dense. Search for the combination to lighten in shade and get fluffy.
  • Use jimmies. Jimmie sprinkles don’t bleed as a lot as different varieties, like nonpareils, they usually gained’t be crunchy.
  • Don’t over combine the batter. Over mixing the batter will trigger the glutens within the flour to overdevelop, providing you with with a very dense, robust cake.
  • Let the cake cool fully earlier than frosting except you need your buttercream to slip proper off the cake.
  • Modify the frosting as wanted. You may want so as to add extra water or cream to the frosting to get the suitable consistency. Learn up on methods to get the suitable consistency of frosting.
  • Frost like a professional. Try my tutorial for frosting a clean cake with a view to get probably the most visually interesting dessert doable.
Overhead of a slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.

Serving Strategies

This cake is completely scrumptious by itself however it’s so enjoyable to doll it up with an accompaniment or two. Listed below are a few of my favourite methods to serve selfmade Funfetti cake.

Overhead of Funfetti cake on a cake platter.

Easy methods to Retailer Additional Cake

Retailer the cake in an hermetic container. Cake carriers are an incredible choice however, should you don’t have one, you’ll be able to cowl the cake in saran wrap (I counsel utilizing toothpicks to prop the plastic away from the cake). It’s also possible to refrigerate it till agency, then cowl it, so that you simply don’t mess up the frosting. Alternatively, you’ll be able to slice the cake and organize the slices in a single layer in an hermetic container.

In any case, the cake may be saved at room temperature for about 24 hours earlier than it must be transferred to the fridge. It must be eaten inside 4 days of creating it.

Funfetti layer cake on a cake stand near a bowl of rainbow sprinkles.

Can I Freeze Do-it-yourself Funfetti Cake?

You possibly can! Lower the cake into slices and wrap each bit individually. Retailer within the freezer for as much as 3 months. If you find yourself able to get pleasure from, enable the Funfetti cake slices to thaw within the fridge in a single day. Whereas I don’t usually freeze full muffins, this one may work effectively, because it doesn’t have fruit or something in it. To do this, flash freeze it for about an hour, then wrap it effectively. Earlier than utilizing, thaw it within the fridge to keep away from having condensation kind.

Extra Funfetti Desserts

One thing about Funfetti simply screams “Time to have fun!”. I really like incorporating it into desserts. This Funfetti layer cake is considered one of my favorites however listed here are another concepts so that you can attempt.

See How To Make Funfetti Cake

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A slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.