Peanut Butter Mousse – Simply 3 Elements!

Clean, thick, creamy, and indulgent, this three ingredient peanut butter mousse recipe is really easy to make at residence!

3 Ingredient Peanut Butter Mousse With Coconut Milk

Table of Contents

Peanut butter mousse dessert

Eat it straight from the bowl with a spoon, or flip it right into a thick and splendid peanut butter frosting for cake, cupcakes, or brownies.

Serve with sliced fruit as a dessert dip, unfold onto pancakes and high with mini chocolate chips, or layer it into jars to make peanut butter parfaits.

There’s no mistaken option to get pleasure from this scrumptious peanut butter deal with, and your entire recipe takes underneath 5 minutes to make!

Additionally do this common Dole Whip Recipe

Home made peanut butter mousse components

The straightforward recipe requires simply three components: peanut butter, sweetener of selection, and canned coconut milk. There’s additionally a coconut free choice included.

You may make this peanut butter dessert with no cream cheese and with out heavy cream, whipped cream, aquafaba, avocado, or Greek yogurt.

For a wholesome snack, strive whipping a ripe mashed banana into the vegan peanut butter mousse. It’s significantly good this fashion.

Wish to substitute almond butter, sunflower butter, or cashew butter for the peanut butter? That’s completely high quality too!

Non-compulsory topping concepts embody chopped peanuts, darkish chocolate ganache, white chocolate chips, or do-it-yourself Reese’s peanut butter cups.

You might also like Wholesome Chocolate Chip Cookies

Above, watch the peanut butter mousse recipe video

The right way to make peanut butter mousse with out cream cheese

Chill the coconut milk within the fridge till prepared to make use of.

When you’re able to make the recipe, open the can and scoop out solely the thick coconut cream into a big mixing bowl. Both discard the remaining coconut water, or reserve it to make use of in a distinct recipe, equivalent to this Chia Pudding.

If the peanut butter is just not already mushy and simply stir-able, gently heat it up. Then add all components to the big bowl. With both a stand mixer or hand beaters, whip every thing collectively till stiff peaks type.

For those who would not have a stand mixer or beaters, this may technically be executed by hand. It gained’t be as whipped and clean however will nonetheless be tasty!

Leftover peanut butter? Make Peanut Butter Brownies or Keto Peanut Butter Cookies.

Recipe ideas and methods

Remember to use both full fats canned coconut milk or coconut cream right here.

Lowered fats lite coconut milk or the cartons of coconutmilk bought within the refrigerated part of the grocery retailer is not going to work for this recipe.

For those who open the can and the cream inside is already thick, be at liberty to skip the chilling step. Attempt to not shake the can earlier than opening, to make sure the cream stays separate from the watery half beneath.

Every so often, you would possibly get a can that’s chalky and rock laborious or that merely gained’t whip up. Whereas this has solely occurred to me a few instances, I prefer to all the time preserve two cans readily available simply in case.

The three ingredient recipe will also be dairy free, egg free, gluten free, soy free, sugar free, low carb, paleo, and keto pleasant.

For those who don’t instantly devour your entire recipe straight from the serving bowl, it’s additionally nice as a frosting in between layers of Vegan Chocolate Cake.

Or scoop it into fancy glasses or a graham cracker pie crust. Prime with chocolate chips, shredded coconut, strawberries and chocolate syrup, or slices of banana and do-it-yourself whipped cream.

When you can freeze the recipe, it’s going to change the feel. So I like to recommend making it both the day you might be planning to serve it or the day or night time earlier than.

This mousse was tailored from my Coconut Whipped Cream.

Making the recipe with no coconut milk

For those who desire peanut butter mousse with out coconut, use the next recipe as a substitute:

Beat room temperature 8 ounces of cream cheese or Vegan Cream Cheese with 4 ounces of butter unfold, 1/2 a cup of peanut butter, 2 cups of powdered sugar, and 1 teaspoon of pure vanilla extract.

Slowly add just a little milk of selection as wanted, till desired thickness is reached.

1 can coconut milk or coconut cream (see above for coconut-free choice)
2 tbsp powdered sugar, or stevia or sweetener of option to style
2 – 5 tbsp peanut butter, as desired
be at liberty to mix in 1 banana, optionally available

*Remember to learn by way of the recipe ideas and methods above on this publish.If not already tremendous thick, refrigerate the coconut milk in a single day or open and freeze about 10 minutes (or simply retailer within the fridge as quickly as you purchase it so you may by no means have to attend). As soon as chilly, switch solely the thick half to a bowl, discarding the coconut water or saving for a distinct recipe. With both a stand mixer or hand beaters (or numerous arm power and a fork), whip all components till stiff peaks type.View Diet Information