Straightforward Do-it-yourself Blueberry Waffles | 365 Days of Baking and Extra

Discover ways to make one of the best Blueberry Waffles with this straightforward recipe! These waffles are thick, fluffy and bursting with contemporary blueberry taste. Take pleasure in them for a Sunday brunch or any day of the week!

Blueberry Waffles

Want a scrumptious breakfast that’s straightforward to arrange and assured to impress? Recent blueberry waffles are the reply. 

Bursting with the addition of juicy blueberries, these fluffy waffles are the proper solution to begin a lazy weekend. Roll off the bed, placed on a pot of espresso and get cooking to have a stack of thick do-it-yourself waffles on the desk in simply 25 minutes. 

Blueberry Waffles

Breakfast waffles aren’t troublesome to make. However not all recipes are created equal! With the flawed proportions of simply easy substances, you possibly can find yourself with waffles that follow the iron, prepare dinner inconsistently or crumble. 

That’s not going to occur at the moment. This basic waffle recipe was expertly crafted to make sure waffle success each time. The waffles are crisp and golden brown on the skin with gentle, fluffy insides stuffed with candy blueberries. 

In at the moment’s put up, I’ll take you step-by-step via my technique for making blueberry waffles from scratch so you possibly can whip up a batch of your personal, particularly if it’s your first time making them. Whether or not you’re a seasoned house prepare dinner or a newbie within the kitchen, these waffles are positive to develop into a household favourite. 

Ingredients for Blueberry Waffles.

Ingredient Checklist for This Blueberry Waffles Recipe

To make blueberry waffles from scratch, you have to:

  • All-Function Flour
  • Brown Sugar
  • Milk
  • Butter
  • Lemon Juice
  • Vanilla Extract
  • Blueberries 

Not like some waffles I’ve tasted, these are buttermilk blueberry waffles are moist and candy sufficient to take pleasure in simply as they’re. However why not take them excessive and pile on some wonderful toppings? 

Listed below are the toppings I used:

  • Maple syrup and even some blueberry syrup could be scrumptious!
  • Powdered Sugar
  • Pat of Butter
  • Additional Blueberries! You possibly can by no means have too many blueberries in your waffles, so far as I’m involved. 
  • Extra Recent Fruit

You’re welcome so as to add any toppings you prefer to your blueberry waffles. Recent Vanilla Bean Whipped Cream would style heavenly right here, as would my do-it-yourself Cool Whip [aka stabilized whipped cream], and a few contemporary lemon zest 

If you wish to serve these for dessert, you may even scoop some vanilla ice cream on prime! Drizzle on a few of this  Strawberry Sauce and also you’ve received the last word waffle dessert for berry lovers. 

However first, let’s make some waffles! 

Blueberry Waffles process photos.

How one can Make the Finest Blueberry Waffles

Begin by preheating your waffle iron. It must be good and scorching by the point you add the batter. 

Whereas it’s heating up, combine collectively your batter. Mix the dry substances (sans blueberries) in a big bowl. Make a properly within the heart of the dry substances, then pour within the moist substances. Stir the combination collectively till properly mixed, then gently fold within the blueberries.

Spray your waffle maker with cooking spray , then seize about ⅔ cup of your thick waffle batter and add it to your preheated waffle maker to prepare dinner. As soon as finished (normally 4-5 minutes), take out your waffle utilizing silicone tongs if vital. Repeat these two steps till all batter is gone. Enable your waffles to chill barely, then add toppings and dig in! 

Full record of substances and detailed directions are within the recipe card beneath.

Putting blueberry batter into a waffle iron.

What’s one of the best waffle iron?

As of late you will discover waffle irons in nearly each dimension and form possible. I stored it easy and used a basic 6-inch spherical waffle maker for these blueberry waffles. 

The recipe will even work in a sq. waffle iron or a Belgian waffle iron. The bigger the iron, the  extra batter you have to and the longer the waffles will take to prepare dinner. 

Cooking a blueberry waffle in a waffle iron.

Recent vs. frozen blueberries in waffles

  Each frozen and contemporary blueberries have been examined with this recipe and there’s no distinction in style. Go forward and use no matter you might have readily available! In the summertime time when ripe plump blueberries are in abundance, I really like including them to my do-it-yourself waffles. When the contemporary model is costly or arduous to come back by off season, I exploit a pack of frozen berries as a substitute. Each methods are scrumptious. Simply another reason this recipe is wonderful! 

How one can inform when waffles are finished?

Your waffles are finished after they fluff up and slide simply out of the waffle iron. I like my blueberry waffles flippantly golden on the outsides and fluffy on the insides. Every 6 inch spherical waffle takes about 4 minutes to prepare dinner to fluffy, golden brown perfection. If you happen to like your waffles slightly browner and crispier, depart them in for nearer to five minutes.

The precise cooking time will range relying in your waffle maker dimension and temperature. 

Waffles with blueberries for breakfast!

How one can Maintain Waffles from Sticking

We’ve all skilled the frustration of waffles that follow the grid of the iron, leading to a goopy mess. Whereas even essentially the most seasoned waffle-makers make errors once in a while, listed below are some tried and true ideas for waffle success: 

  • Use non-stick spray — and loads of it! Spray your iron properly proper earlier than including the batter. You too can use cooking oil or melted butter, however that typically finally ends up making the waffles greasy on the skin. With cooking spray, it’s simpler to create a skinny layer that evenly covers the entire iron grid. 
  • Measure substances precisely. You want the correct ratio of liquids to solids to fat, identical to in baking. If you happen to’re sloppy along with your measurements, your ratios might be off and the batter could also be extra prone to stick. You don’t want to interrupt out the kitchen scale (except you need to!) however do use measuring cups and spoons as a substitute of attempting to “eye ball” it right here. 
  • Full incorporate the blueberries into the batter. When the blueberries are resting on prime of the batter, they’re extra prone to launch their sticky juices into the iron. That’s why I totally fold my berries into the batter as a substitute of simply dropping them on prime. 
Syrup being poured on a stack of waffles made with blueberries.

Finest Do-it-yourself Waffle Recipes

 If you happen to like waffles with fruity flavors, you’ll love my Dairy-Free Lemon Poppy Seed Waffles simply as a lot. They’re made with no butter however simply as fluffy, moist and flavorful as a great waffle ought to be! 

 If in case you have slightly additional time, attempt utilizing at the moment’s waffles as they base for these Baked Blueberry Waffles! It’s a breakfast casserole made with layers of do-it-yourself buttermilk waffles, blueberries and a wealthy maple-brown sugar sauce. My household loves this Baked Strawberry Waffles model too. 

Powdered sugar, butter, and more blueberries on waffles with blueberries.

Methods to Use Blueberries

Bought an abundance of blueberries to make use of up? That’s MY sort of drawback! I have a tendency to purchase an nearly unreasonable quantity of contemporary blueberries after they’re on sale. Then I freeze them for all my cooking and baking all year long. 

This No-Bake Blueberry Pie makes an excellent dessert for summer season since you don’t have to activate the oven! My Blueberry Almond Dream Bars are one other no bake dessert possibility stuffed with refreshing berry sweetness. 

If you happen to love candy and tangy baked items, my Blueberry Lemon Bread Recipe is for you. Shiny, zesty lemon affords an excellent complement to the juicy blueberries in each chew. Want one thing a bit extra decadent? Strive my Blueberry Lemon Cheesecake Bars!

When unsure, you possibly can at all times make a stack of  Buttermilk Pancakes and prime them with as many contemporary blueberries as you possibly can match in your plate! These Lemon Blueberry Cottage Cheese Pancakes are one other nice and straightforward breakfast concept with contemporary blueberries. 

Blueberries in waffles.

With all of those straightforward, eye-catching blueberry recipes on the positioning, you’ll by no means run out of concepts! 

A stack of homemade waffles for breakfast.



Maintain a watch out for extra of my straightforward recipes every week!

Blueberry Waffles deliver collectively two of my favourite classes of meals: breakfast and blueberries. Fluffy, moist and straightforward to make, it is a breakfast that the entire household will get off the bed for! 

Blueberry Waffles

Created by: Lynne Feifer

Blueberry Waffles

Prep Time 5 minutes
Cook dinner Time 20 minutes
Complete Time 25 minutes

These blueberry waffles are bursting with contemporary fruity flavors! They’re straightforward to make, fluffy, and thick; excellent for brunch or any day of the week!

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  • Preheat your waffle maker.

  • Combine collectively all dry substances, aside from blueberries.

  • Make a properly in the midst of the dry substances and add the entire moist substances, then stir properly.

  • Spray waffles maker with cooking spray, if utilizing. Measure about ⅔ cup of the thick waffle batter (if utilizing a waffle iron that makes 6 inch spherical waffles), and add to your preheated waffle maker to prepare dinner.

  • As soon as the waffle is totally cooked, about 4-5 minutes, rigorously take away your waffle from the waffle iron, utilizing silicone tongs if wanted.

  • Repeat steps 4 and 5 till all of the batter has been used. Enable to chill barely and serve with desired toppings.


Serving: 1serving | Energy: 367kcal | Carbohydrates: 66g | Protein: 8g | Fats: 8g | Saturated Fats: 5g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Trans Fats: 0.2g | Ldl cholesterol: 22mg | Sodium: 78mg | Potassium: 658mg | Fiber: 2g | Sugar: 20g | Vitamin A: 294IU | Vitamin C: 5mg | Calcium: 294mg | Iron: 3mg

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