Straightforward Donut Frostings (Strawberry, Vanilla, & Chocolate)

Whether or not you’re frying up some basic glazed donuts or baking some cake-style donuts like these baked cinnamon-sugar donuts, give your home made treats a candy topping with these 3 donut frostings. Select from vanilla, chocolate, or strawberry—or make all 3 for a enjoyable selection. Don’t neglect the sprinkles!

Have you ever ever made my home made glazed donuts earlier than? When you’ve got (and even when you haven’t!), it is best to most positively attempt the identical donut recipe with varied donut frostings. Time to develop the menu! Immediately I’m exhibiting you the right way to make 3 donut frosting flavors, together with:

1. Vanilla Frosted Donuts
2. Chocolate Frosted Donuts
3. Strawberry Frosted Donuts

I even have a recipe for home made maple bacon donuts, simply in case you wish to win at breakfast and make all 4 flavors. 😉

Fast Overview: Selfmade Frosted Donuts

Begin together with your favourite recipe for home made donuts. Those you see pictured listed here are my home made glazed donuts. These basic donuts are constituted of yeasted dough and fried in oil. You want a handful of primary elements together with milk, yeast, sugar, eggs, butter, salt, vanilla, flour, and a contact of floor nutmeg. A bit of nutmeg is the key ingredient to that cozy, comforting bakery donut style. The method is fairly easy, and right this moment you may substitute the glaze with basic frosting and sprinkles.

In case you favor baked, cake-style donuts, you should use this recipe for baked cinnamon sugar donuts; you’ll substitute the cinnamon sugar topping with these donut frostings.

As quickly as your donuts are fried or baked, you may dip them—whereas they’re nonetheless heat—in these frostings and add your toppings! All 3 of those donut frostings come collectively in simply minutes.

Strawberry Donut Frosting

The strawberry frosting is extra like a glaze, however when you double-dunk the donuts, you’ll have a pleasant thick strawberry coating constituted of actual strawberries. You want simply 4 elements:

1. Recent Strawberries: You want about 5 giant berries, with the stems reduce off.
2. Confectioners’ Sugar: The candy base of most icing recipes.
3. Vanilla Extract: A bit of vanilla pairs completely with strawberry.
4. Strawberry Jam or Preserves: For a bit additional strawberry taste and sweetness.

Begin by pureeing 5 giant strawberries in a meals processor or blender. Then merely whisk the strawberry puree with the remainder of the elements. Your strawberry donuts could have scrumptious actual strawberry taste, and look so fairly in pink!

Vanilla Donut Frosting

Right here’s the whole lot you want for the vanilla frosting:

1. Melted Butter: Not like a drippy, glaze-like vanilla icing, this vanilla donut frosting consists of butter so it is going to set on high because the donuts cool.
2. Confectioners’ Sugar: No have to sift it, however you may if you wish to assure completely clean icing.
3. Vanilla Extract: The pure stuff provides the perfect taste, or you should use clear synthetic vanilla taste to maintain the frosting stark white.
4. Milk: A bit of milk thins out the icing and retains it creamy.
5. Salt: To stability out the candy.

Whisk all of it collectively, and also you’re able to dunk!

Chocolate Donut Frosting

For the chocolate frosting, you’ll begin with actual chocolate and soften it along with the remainder of the elements:

1. Chocolate: You should use milk chocolate, semi-sweet, bittersweet, or darkish chocolate chips. Or chop up some baking chocolate (like Ghirardelli or Baker’s chocolate baking bars), which melts even higher.
2. Butter: The butter re-solidifies after a couple of minutes and helps the frosting set on the donuts.
3. Corn Syrup: This supplies that shiny shine that makes these appear like they got here straight from a bakery show case. In case you don’t wish to embrace it, simply depart it out, or swap for honey.
4. Water: A bit of water helps skinny out the glaze.

Warning: The second these heat donuts hit the chocolate glaze, your own home will instantly odor like chocolate cake. PERFECTION.

Learn how to Frost Donuts

That is straightforward! Seize the nice and cozy donuts and dip the tops into the frosting. To maintain the mess to a minimal (however this nonetheless will get messy!), place the frosted donuts on a wire cooling rack over a lined baking sheet. The baking sheet can catch any frosting that drips down.

Frosted Donut Toppings

I at all times attain for sprinkles, in fact, however be happy to get artistic together with your donut toppings. Set out bowls of enjoyable cereals (assume Fruity Pebbles or Fortunate Charms), crushed Oreos or graham crackers, chopped nuts, shredded coconut, freeze-dried berries, and mini chocolate chips, and let your fortunate donut eaters create their very own donut masterpieces! Selfmade Frosted Donuts Social gathering, anybody?

Extra Donut Flavors

Print

3 Donut Frosting Flavors

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  Creator: Sally
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  Prep Time: 10 minutes
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  Cook dinner Time: 0 minutes
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  Whole Time: 10 minutes
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  Yield: 1 cup frosting (sufficient for 12 donuts)
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  Class: Breakfast
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  Methodology: Baking
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  Delicacies: American

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Description

Right here’s the right way to make home made frosted donuts 3 alternative ways. Vanilla, chocolate, and strawberry frosting recipes included! 1 taste is sufficient to frost 12 donuts (and donut holes).

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Strawberry Frosting

Vanilla Frosting

Chocolate Frosting

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Directions

1. Put together the donuts in keeping with the recipe and instructions. Set heat fried donuts apart as you put together the frosting.
2. Strawberry frosting: Puree the strawberries in a meals processor. Whisk the puree, confectioners’ sugar, vanilla extract, and strawberry jam collectively in a medium bowl. Dip the donuts into the strawberry frosting 2 or 3 occasions (it’s thinner than the others), then cowl with sprinkles, if desired.
3. Vanilla frosting: Whisk the melted butter, confectioners’ sugar, vanilla extract, 2 Tablespoons (30ml) of milk, and salt collectively in a medium bowl. Whisk within the remaining 1 Tablespoon (15ml) of milk to skinny, if desired. It’s simpler to dip the donuts if the glaze is thinner. Dip the donuts into the vanilla frosting, then cowl with sprinkles, if desired.
4. Chocolate frosting: Place the chocolate chips, butter, corn syrup, and water in a medium bowl. Soften in 20 second increments within the microwave, stirring after every time, till utterly melted and clean. Dip the donuts into the chocolate frosting, then cowl with sprinkles, if desired.

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Notes

1. Particular Instruments (affiliate hyperlinks): Food Processor (for strawberry frosting) | Glass Mixing Bowls | Whisk
2. Amount: Every frosting recipe is sufficient for the 12 donuts and donut holes from my primary home made donuts recipe. If you wish to make all 3 frostings for the 12 donuts, you’ll have additional frosting leftover. You’ll be able to at all times halve every frosting recipe as an alternative. Or you may make the dough twice so you’ve extra. (I don’t advocate doubling the dough—for finest style and texture, make two separate batches.)
3. Baked Donuts: As an alternative of frying donuts, you may make these baked cinnamon sugar donuts, however skip dipping them in butter and the cinnamon-sugar topping. You’ll have a bit additional frosting if utilizing the baked donuts recipe (which makes 8), however when you double the baked donut recipe (to make 16) you’ll have sufficient frosting for every.
4. Corn Syrup in Chocolate Frosting: Corn syrup provides a bit clean sweetness and delightful sheen to the chocolate frosting. You’ll be able to depart it out utterly or substitute with honey or agave as an alternative.

Key phrases: donut frostings