Strawberry Banana Bread | 365 Days of Baking and Extra

This scrumptious Strawberry Banana Bread is a tasty twist on traditional Banana Bread. This candy bread is fast and straightforward to make, that includes juicy strawberries folded by way of the batter. You don’t even want a mixer to make this lovely fast bread!

I’m all about simplicity, so once I discover one thing I could make with out having to haul out the mixer, it’s a particular win in my e-book!

This simple fast bread recipe solely requires two mixing bowls and a wood spoon. It’s the right make-ahead recipe for a straightforward breakfast!
In addition to, who doesn’t love the mix of strawberries and bananas? It’s a easy bread recipe the entire household is certain to take pleasure in and ask for once more.

Strawberry Banana Bread Substances

This moist banana bread solely makes use of a handful of easy substances. Right here’s what you’ll must make this simple recipe:

• 2 cups of self-rising flour
• 1 cup granulated white sugar
• 2 ripe bananas, mashed
• 1 cup of milk
• ½ cup of vegetable or canola oil
• 2 massive eggs
• 1 teaspoon of vanilla extract
• 1 cup of chopped strawberries
• Further sliced strawberries for adorning (elective)

Can I take advantage of all-purpose flour as an alternative?

Sure, should you don’t have self-rising flour, you’ll be able to simply make your individual.
In any recipe that requires self-rising flour, substitute one cup of all-purpose flour, 1 teaspoon baking powder, ½ teaspoon salt, and ¼ teaspoon baking soda. Because of BHG.com for the substitution.
See printable recipe card under for precise quantities on this recipe.

Different substitutions

• Granulated sugar will be substituted with brown sugar or a mix of half white and half brown sugar.
• Milk: I examined this recipe with entire fats milk, however you should use lower-fat varieties or different types of milk, resembling almond or oat milk. It could alter the feel of the bread barely, nonetheless.
• Oil: Vegetable and canola oils are most well-liked, however you should use any delicate flavored oil like coconut oil. You may as well substitute ½ cup melted butter for the vegetable oil if desired. It is going to be barely extra dense as a result of larger fats content material.
• Contemporary strawberries style finest on this banana bread. Nevertheless, you should use frozen strawberries, which is useful when it’s previous strawberry season and costs skyrocket! If utilizing frozen berries, don’t thaw them earlier than mixing them into the batter.

Easy methods to make Strawberry Banana Bread

1. Preheat the oven to 350 levels F. Grease a regular loaf pan (8 ½ x 4 ½ inches) or line it with parchment paper and set it apart.
2. Add the self-rising flour and granulated sugar to a big bowl. Whisk till effectively mixed and set it apart.
3. Add the mashed bananas, milk, oil, eggs, and vanilla to a separate medium bowl. Stir till effectively mixed. Pour the moist substances into the big mixing bowl with the dry substances and blend all collectively till simply mixed, then fold within the chopped strawberries.
4. Pour the batter into the ready loaf pan. Press the sliced strawberries into the highest of the bread batter should you’d like, then bake for 60 minutes or cooked by way of (see recipe notes).
5. Let the bread cool within the pan on a wire rack for about 10 minutes, then take away it from the pan and let it cool fully earlier than slicing.

Easy methods to retailer Banana Strawberry Bread

You possibly can retailer this by wrapping it in aluminum foil or storing it in an hermetic container at room temperature for as much as three days.

Are you able to freeze Strawberry Banana Bread?

Sure, this bread freezes effectively! As soon as the bread has fully cooled, wrap it in plastic wrap, then place it in an hermetic container or freezer bag and freeze for as much as three months. To serve, let the strawberry bread thaw at room temperature earlier than having fun with it!

Are you on the lookout for extra Strawberry recipes?

Strawberries are a few of my favourite issues to make use of in baking. They’re so versatile, and their candy taste enhances so many baked items! Strive one in every of these recipes subsequent time:

These Strawberry Cream Muffins are nice for breakfast or a scrumptious snack!

Strawberry Pretzel Pie is tangy, candy, and crunchy. The flavors and textures collectively are divine!

You must make these no bake Strawberry Cheesecake Dream Bars. There’s simply one thing about strawberries and cheesecake collectively, they usually’re completely refreshing throughout strawberry season, too!

Strawberry Galette is a stupendous and stylish dessert that includes your favourite berry!

How about pairing strawberries and chocolate in these Chocolate Lined Strawberry Dream Bars? Wonderful!

Favourite Fast Breads

Fast breads are nice to make as a result of they often solely want a handful of substances, a couple of dishes, and an hour or so of your time. Listed below are a few of my favourite fast bread recipes:

Which one will you attempt subsequent?

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Created by: Lynne Feifer

Strawberry Banana Bread

Prep Time 15 minutes minutes

Complete Time 1 hour hour 15 minutes minutes

This scrumptious Strawberry Banana Bread is a tasty twist on traditional banana bread. This candy bread is fast and straightforward to make, that includes juicy strawberries folded by way of the batter. You don’t even want a mixer to make this lovely fast bread!

Cook dinner ModeStop your display screen from going darkish

Directions

• Preheat the oven to 350 levels F. Grease a regular loaf pan or line the tin with parchment paper and set it apart.

• Add the self-rising flour and granulated sugar to a big mixing bowl. Stir till effectively mixed and set it apart.

• Add the mashed bananas, milk, oil, eggs, and vanilla to a different medium mixing bowl. Combine till effectively mixed. Then pour the moist substances into the flour combination and stir till effectively mixed. Fold the chopped strawberries into the batter.

• Pour the batter into the ready loaf pan. High with sliced strawberries if desired. Bake for 60 minutes or till cooked by way of (see notes).

• Put aside to chill within the pan for 10 minutes earlier than transferring the bread to a cooling rack to chill fully. Slice and serve!

Notes

• Should you wouldn’t have self-rising flour, substitute one cup of all-purpose flour, 1 teaspoon baking powder, ½ teaspoon salt, and ¼ teaspoon baking soda for every cup of self-rising flour required. 
  So, for this recipe, you have to 2 cups all-purpose flour, 2 teaspoons baking powder, 1 teaspoon salt, and ½ teaspoon baking soda. Combine them altogether with the granulated sugar in step 2.
• The banana bread is cooked by way of when it springs again when frivolously touched within the middle. Or you should use a skewer or toothpick to examine the bread. Insert it into the middle of the bread; if it comes out clear, the bread is prepared!
• If the strawberry banana bread appears to be browning too shortly earlier than it’s cooked by way of, cowl the highest of the bread loosely with aluminum foil, then proceed to bake as directed.
• Retailer in an hermetic container at room temperature for as much as 3 days, or wrap and freeze in an hermetic container for as much as 3 months. Let it thaw to room temperature earlier than serving.

Vitamin

Serving: 1serving | Energy: 221kcal | Carbohydrates: 46g | Protein: 5g | Fats: 2g | Saturated Fats: 1g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 1g | Trans Fats: 0.003g | Ldl cholesterol: 36mg | Sodium: 23mg | Potassium: 181mg | Fiber: 2g | Sugar: 25g | Vitamin A: 104IU | Vitamin C: 11mg | Calcium: 42mg | Iron: 1mg

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